The fruit processing production line uses a combination of three cleaning methods: bubbling, surfing, and spraying. It is also called a three-effect cleaning machine. The bottom of the box is sloped to facilitate the discharge of sand and mud. There is a forced drainage tank on the right side of the feed. Inside the drainage tank There are two filters that can be removed and replaced. The design principle of this machine is the original fruit and vegetable cleaning machine, which is suitable for most fruits and vegetables. Other cleaning machines of this type are improved designs based on this machine.
Process flow: raw materials → selection → grading → cleaning → air drying → secondary selection → packaging → refrigeration. The melon and fruit cleaning and air drying line can be divided into elevators, selection and sorting tables, graders, bubble cleaning machines, parallel roller cleaning machines, Parallel air dryers, packaging machines, cold storage.